The larger size of this oven means that it’s ideal for higher volume catering requirements, while features such as a delay start function allow you to prepare your kitchen for the day in advance.
Rational have built their enviable reputation on creating ovens that caterers love to use because they guarantee great results..
Features
iCookingControl with 7 applications for a wide range of foods
Low-temperature cooking and overnight cooking
Delta-T cooking for gentle cooking of large meat cuts
iCC Cockpit graphically supported view of current cooking chamber climate
Self-teaching operation
Combi-steamer mode with the modes: Steam 30-130 C, hot air 30-300 C, a combination of steam and hot air 30-300 C
Automatic Finishing process for plate banqueting, buffet, a la carte etc.
ClimaPlus Control
Efficient CareControl automatic cleaning and care system for cooking cabinet and steam generator
1,200 programs with up to 12 steps can be selected as required
Specifications
W: 879 mm x D: 791 mm x H: 1782 mm
Liquid and Natural Gas Models
Connected load Liquid Gas / Natural Gas: 44 kW / 48 kW
Voltage 1 NAC 230 V
Weight 297.5 kg
]]>This oven feature Green Fine Tuning (a new burner modulation system) and a high-efficiency exchanger to prevent power waste and reduce harmful emissions. It also has an Ecovaper system that reduces water and energy consumption due to the automatic controls of the steam saturation in the cooking chamber.
A multipoint core probe is supplied with this product allowing you to know the temperature of your food so that you can cook it to perfection.
Features
High visibility alphanumeric command display.
Key for managing the 4 cooking cycles with LEDdisplay.
Key for direct access to cooking programs that have been stored or are to be stored.
SCROLLER PLUS knob with Scroll and Push function for confirming choices.
Manual pre-heating.
Automatic system for measuring and controlling the humidity in the cooking chamber.
Automatic Liquid Clean System (LCS) with a built-in tank and automatic dispensing.
CombiClean liquid cleanser in 100% recyclable cartridges.
Specifications
External dimensions: 1170 x 895 x 1040 h
Dimensions with packing: 1220 x 1040 x 1250 h
Weight Net / Gross: 235 / 258kg
Gas versions nominal heating output: 40kW
Chamber heating output: 27kW
Steam heating output: 27kW
Fan power: 1kW
Power supply voltage: AC 230
]]>A combination oven allows you to cook a huge variety of meals, and Rational makes the process so easy with simple to use programs and very clear controls.
Braise, shallow fry, steam, roast and reheat in the same oven at the same time, with no danger of transference of taste.
Using the full potential of this incredibly well-built oven means you save time and money whilst increasing your menu possibilities and increasing yield.
Features
12 Cooking modes
Automatic cleaning system
Core temperature probe
Hand shower
20 x 1/1 GastroNorm Capacity
Specifications
W: 879 mm x D: 791 mm x H: 1782 mm
Water supply (pressure hose): 3/4” / Ì÷ 1/2”
Water pressure (Flow pressure): 150-600 kPa / 0,15-0,6
Mpa / 1,5-6 bar
Water drain: DN 50 mm
Connected load: 37 kW
Fuse protection: 3 x 63 A
Mains connection: 3 NAC 400V
“Moist heat” connection: 36 kW
“Dry heat” connection: 36 kW
Weight (net): 258 kg
]]>It’s the perfect companion for any hard-working caterer with self-cleaning and integrated features that make it simple to look after.
A good combination oven is a vital part of most professional kitchens because using steam helps food cook quicker, produces more yield, and protects the flavour of the more delicate vegetables and foodstuffs.
The SCC101G, capable of the impressive output of 150 meals a day, is a workhorse that would benefit any kitchen, and its impressive build quality means it won’t let you down.
Features
iCookingControl with 7 applications for a wide range of foods
Low-temperature cooking and overnight cooking
Delta-T cooking for gentle cooking of large meat cuts
iCC Cockpit graphically supported view of current cooking chamber climate
Self-teaching operation
Combi-steamer mode with the modes: Steam 30-130 C, hot air 30-300 C, combination of steam and hot air 30-300 C
Automatic Finishing process for plate banqueting, buffet, la carte etc.
ClimaPlus Control
Efficient CareControl automatic cleaning and care system for cooking cabinet and steam generator
1,200 programs with up to 12 steps can be selected as required
Specifications
W: 847 mm x D: 771 mm x H: 1042 mm
Liquid and Natural Gas models available
Connected load Liquid Gas / Natural Gas: 22 kW / 24kW
Voltage 1NAC 230 V
Weight 149.5 kg
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